Tuesday, June 25, 2013

Mini Carrot Cake Cupcakes


Ah, baking, you provide such sweet rewards.

I love to bake and I especially love that while you can let your imagination run free, there is still structure guiding you along the way. Cakes, pies, cookies, danish, breads, pretzels, sweet or savory, it doesn't matter to me. I enjoy trying recipes that catch my eye or creating my own, and am always up for a good challenge.

This is one of my favorite recipes because the combination of flavors is so unique. That being said, feel free to change the recipe to best suit your tastes. You can add pineapple (drained) or nuts, or leave out the cardamom or orange. Whatever you choose to do, as long as you make them, you won't be disappointed!

Once you've made these little bites of goodness, let me know what you think!

 

6 comments:

  1. My DH loves carrot cake and I never make it for him - might have to try this! Thank you.

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  2. MY DH loves carrot cake too. Definitely a recipe I'll have to try. Thank you!

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  3. hope you ladies give this a try, i'm sure they'll be enjoyed!

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  4. They are gorgeous...I haven't tried carrot cake in a while, I'll have to check these out :)

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  5. Those cupcakes look divine and relish! TFS the recipe and for stopping by my blog! :)

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    1. Thanks, and I'm sure I'll see you around the blogosphere! :)

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Thank you so much for taking your time to comment, I truly appreciate all your kind words!